I watched the video about fastfood restaurant in America, especiallt "Taco Bell".
This shop is 6th largest fastfood chain store in America. This shop's concept is that
everyone can eat easily and the selling points is shape, quality, or something. The first shop was
opened in 1960. This fastfood shop only sell Mexican cuisine.
When I went to California, I went to "TACO BELL" for the first time and ate something Mexican
cusines. At that time, I ate Mexican cuisine for the first time. I thought it was good thing to eat
ethnic cuisine easily. However it is not good thing to eat fastfood every time, because these foods
are high calorie. So sometimes using is better.
URL
http://www.youtube.com/watch?v=rM_oaz7ZBbI
Taco Bell food isn't the best introduction to Mexican Food. It's not very authentic. At Mexican restaurants the tortillas are usually soft and don't taste anything like Taco Bell's tortilla, which is more like a big tortilla chip.
返信削除My mother loved cooking Mexican food when I was a child. Her specialty was enchiladas, and she still makes them now for special occasions. She even makes a tofu version for me. She's good at cooking chile relleno, too, but her version tastes more Italian than Mexican. She's developed vegetarian versions for most of the recipes she made for me as a child.