I went to TOM BOY with Meiko. This restaurant is Indian cuisine, especially curry and nan.
This restaurant is near Shibuya station and 2nd basement of TOHO CINEMAS. This restaurant is opened from 11 o'clock to 24 o'clock and don't have holiday. The atmosphere is very ethnic.
The clerks greeted us in a pleasing manner and they came to us in order to serve water within 3 minutes when we sat on our seats. And after a few minutes, they came again and litened our order very kindly. This restaurant has several kinds of lunch menu. Suprisingly, if students show their student card, the price of lunch down 100 yen. This is very attractive point for us.
We ate curry and nan. These taste was very good but a little bit spicy for us. In lunch time, we can ask for more nans for free. This point is also attractive.
2013年12月20日金曜日
2013年12月12日木曜日
2nd Harvest Japan's Charles Mcjilton
I didn't know this fact that each day in Tokyo 6000 tons of food are thrown away and I was very surprised to read this part. Charles McJilton knew that there must be a better way to reduce waste and get food to those who need it. So he started NGO in Japan and they have redistributed over 8000 tons of food. In addition, since 2011, they have also provided food and disaster relief supplies to the Tohoku religion.
He first came to Japan in 1984 and he was the CEO of 2nd Harvest Japan since 2002. He is also an adjunct professor at Sophia University teaching NGO management and issues related to the nonprofit sector. He worked at several Asian countries and worked with food problem.
I read this pages, the food problem was more severe than what I thought. So I'm very looking forward to listening to his story tomorrow.
He first came to Japan in 1984 and he was the CEO of 2nd Harvest Japan since 2002. He is also an adjunct professor at Sophia University teaching NGO management and issues related to the nonprofit sector. He worked at several Asian countries and worked with food problem.
I read this pages, the food problem was more severe than what I thought. So I'm very looking forward to listening to his story tomorrow.
2013年12月11日水曜日
The Party Food
This video showed the kinds of party foods that children like and how to cook them. The reason why I chose this video was that I like party and party foods because party makes people happy and feel enjoy. This video focused on children's birthday party, so introduce the way of cooking the foods liked by children. For example, sandwiches, popcorn, or something.
I watched this video, I wanted to cook these snacks. I thought that if I cook these snacks with a lot of my friends, I'm sure to enjoy cooking them. Then Christmas day will come soon. So I want to cook these kinds of things with my friends on Chistmas day.
http://www.youtube.com/watch?v=3U0W4Wg6DI0
I watched this video, I wanted to cook these snacks. I thought that if I cook these snacks with a lot of my friends, I'm sure to enjoy cooking them. Then Christmas day will come soon. So I want to cook these kinds of things with my friends on Chistmas day.
http://www.youtube.com/watch?v=3U0W4Wg6DI0
The special lecture on November 22th
On November 22th, I went to the different class room as usual and listened to the songs sung by Steve Gardner. I really enjoyed listening to his music because I don't listen foreign music like his song. The Chicken song was so interestied for me. I was very impressed by almost all of his songs.
Then, after listening his song, we moved to another class room and talked about him and food culture. The most interedted story for me was Coca Cola story. He told us a lot of things that I didn't know. So it was the good opportunity to learn cultural music and food culture.
Then, after listening his song, we moved to another class room and talked about him and food culture. The most interedted story for me was Coca Cola story. He told us a lot of things that I didn't know. So it was the good opportunity to learn cultural music and food culture.
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